Mi Nina Tortilla Chips Tasting
Friday October 19, 2018, 11-2
Tortilleria Mi Niña® is the first authentic tortilla bakery in New England that creates tortilla chips from 100% US NON-GMO white corn, lime, and water. The corn is cooked and volcanic stone ground daily by artisans to produce the masa (corn dough) we use to make our tortilla chips.
Buy locally to save money. Even organic products cost less when you buy them from close to the source.